Years ago, our grandfather Fatehsingh Ji left his village in Rajasthan and arrived in Ahmedabad with nothing but determination in his pocket. His only companion on this new journey was an old rickshaw, numbered GRT-432. That rickshaw wasn’t just a vehicle — it was his livelihood, his roof under the open sky, and the silent witness to his struggles and hopes.
With tireless days and sleepless nights spent riding that rickshaw, he laid the foundation for his family’s future. It was in the backseat of that rickshaw where he dreamt big — dreams of education for his children, a home of his own, and a better tomorrow.
His son, Laxmansingh Ji, carried forward the same spirit. From waiting tables to managing restaurants, he turned challenges into stepping stones. Fueled by his father’s journey and with sheer perseverance, he built successful brands like Real Paprika, RPS Pizzeria, and more. Yet, no matter how far he went, one thing remained constant — the number 432, proudly displayed on every vehicle and venture, honoring the roots they never forgot.
As the next generation, we — Hemendra and Naina — grew up listening to these stories of hard work and resilience. After learning global culinary techniques and modern branding strategies, we knew our true calling was to bring this legacy to life in a new way.
More than just a name, Riksha 432 represents the journey of three generations — from a simple rickshaw ride to building a brand that reimagines quick service street food with authenticity, hygiene, and love. We introduced Live Bun Baking, ensuring every meal carries the freshness and care our grandfather once put into every ride.